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Cumin Dusted Red Snapper with Peach Salsa
Spice up your seafood selection with the California Cling Peach Board's new "Cumin Dusted Red Snapper with Peach Salsa" recipe. Combining the distinct flavor of red snapper with sweet peaches and spicy cumin, this easy-to-make recipe packs a flavorful punch sure to keep your customers coming back for more.
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| Resources |
| Whether you need to promote healthy eating, provide nutrition information or highlight your own peach entrées, desserts or drinks, the California Cling Peach Board would love to help! For free art/graphics, foodservice and school foodservice kits, including recipes, bookmarks, posters and recipe brochures, visit our promotional
materials page. |
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